Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form

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Asif, Muhammad and Tunç, Cevza Esin and Öztürk, Levent (2017) Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form. In: 18th International Plant Nutrition Colloquium (IPNC), Copenhagen, Denmark

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Item Type: Papers in Conference Proceedings
Subjects: S Agriculture > S Agriculture (General)
S Agriculture > SB Plant culture
Divisions: Faculty of Engineering and Natural Sciences > Academic programs > Biological Sciences & Bio Eng.
Faculty of Engineering and Natural Sciences
Depositing User: Muhammad Asif
Date Deposited: 10 Jan 2018 15:03
Last Modified: 26 Apr 2022 09:28
URI: https://research.sabanciuniv.edu/id/eprint/34148

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