Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form

Asif, Muhammad and Tunç, Cevza Esin and Öztürk, Levent (2017) Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form. In: 18th International Plant Nutrition Colloquium (IPNC), Copenhagen, Denmark

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Item Type:	Papers in Conference Proceedings
Subjects:	S Agriculture > S Agriculture (General) S Agriculture > SB Plant culture
Divisions:	Faculty of Engineering and Natural Sciences > Academic programs > Biological Sciences & Bio Eng. Faculty of Engineering and Natural Sciences
Depositing User:	Muhammad Asif
Date Deposited:	10 Jan 2018 15:03
Last Modified:	26 Apr 2022 09:28
URI:	https://research.sabanciuniv.edu/id/eprint/34148

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