Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form

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Asif, Muhammad and Tunç, Cevza Esin and Öztürk, Levent (2017) Response of bread wheat to elevated carbon dioxide as influenced by nitrogen form. In: 18th International Plant Nutrition Colloquium (IPNC), Copenhagen, Denmark

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Item Type:	Papers in Conference Proceedings
Subjects:	S Agriculture > S Agriculture (General) S Agriculture > SB Plant culture
Divisions:	Faculty of Engineering and Natural Sciences > Academic programs > Biological Sciences & Bio Eng. Faculty of Engineering and Natural Sciences
Depositing User:	Muhammad Asif
Date Deposited:	10 Jan 2018 15:03
Last Modified:	26 Apr 2022 09:28
URI:	https://research.sabanciuniv.edu/id/eprint/34148

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