Items where Author is "Izydorczyk, Marta S."

Article

Acar, Oguz and Izydorczyk, Marta S. and McMillan, Tricia and Yazıcı, Mustafa Atilla and Imamoglu, Aydin and Çakmak, İsmail and Koksel, Hamit (2023) A research on milling fractions of biofortified and nonbiofortified hull-less oats in terms of minerals, arabinoxylans, and other chemical properties. Cereal Chemistry, 100 (5). pp. 1192-1202. ISSN 0009-0352 (Print) 1943-3638 (Online)

Acar, Oğuz and Izydorczyk, Marta S. and Kletke, Jerry and Yazıcı, M. Atilla and İmamoğlu, Aydın and Çakmak, İsmail and Köksel, Hamit (2020) Comparison of short and long milling flows on yield and physicochemical properties of brans from biofortified and nonbiofortified hull-less oats. Cereal Chemistry, 97 (4). pp. 859-867. ISSN 0009-0352 (Print) 1943-3638 (Online)