Creator/Author/Editor: Shang, Weifeng

2012

Aydın, Mert and Bal, Erhan and Yeşilırmak, Filiz and Dinler, Gizem and Yar, Sümeyye and Konarev, Petr V. and Petoukhov, Maxim V. and Roessle, Manfred and Kikhney, Alexey G. and Shang, Weifeng and Svergun, Dmitri I. and Sayers, Zehra (2012) Comparative characterization of apo-, reconstituted- and in vivo-folded forms of a durum wheat metallothionein. (Submitted)

2010

Meersman, Filip and Atılgan, Canan and Miles, Andrew J. and Bader, Reto and Shang, Weifeng and Matagne, Andre and Wallace, B. A. and Koch, Michel H. J. (2010) Consistent picture of the reversible thermal unfolding of hen egg-white lysozyme from experiment and molecular dynamics. Biophysical Journal, 99 (7). pp. 2255-2263. ISSN 0006-3495