| Login |
Creator/Author/Editor: Artan, Tülay2012Artan, Tülay (2012) Alay Köşkü yakınlarında Bâbiâli'nin oluşumu ve Süleymaniye'de bir sadrazam sarayı. In: Eldem, Edhem and Pekin, Ersu and Tibet, Aksel, (eds.) Bir Alleme-i Cihan: Stephanos Yerasimos (1942-2005). Kitap Yayınevi, İstanbul, pp. 73-140. ISBN 978-605-105-088-1 2011Artan, Tülay (2011) Forms and forums of expression: İstanbul and beyond, 1600-1800. In: Woodhead, Christine, (ed.) The Ottoman World. Routledge Worlds. Routledge, London, pp. 378-405. ISBN 978-0-415-44492-7 Duindam, Jeroen and Artan, Tülay and Kunt, Metin, eds. (2011) Royal courts in dynastic states and empires: a global perspective. Rulers & Elites, 1 (2211-4610). Brill Academic Publishers, Leiden. ISBN 978-9004206229 ; 9004206221 Kunt, Metin (2011) Turks in the Ottoman imperial palace. In: Duindam, Jeroen and Artan, Tülay and Kunt, Metin, (eds.) Royal Courts in Dynastic States and Empires: A Global Perspective. Rulers & Elites. Brill Academic Publishers, Leiden, pp. 289-312. ISBN 978-9004206229 ; 9004206221 Artan, Tülay (2011) 18th century Ottoman princesses as collectors: Chinese and European porcelains in the Topkapı Palace Museum. Ars Orientalis (Globalizing Cultures: Art and Mobility in the Eighteenth Century), 39 . pp. 113-146. ISSN 0571-1371 Artan, Tülay (2011) Ahmed I’s hunting parties: feasting in adversity, enhancing the ordinary. Princeton Papers. Interdisciplinary Journal of Middle Eastern Studies, 26 . pp. 93-138. Artan, Tülay (2011) Royal weddings and the Grand Vezirate: institutional and symbolic change in the early eighteenth century. In: Duindam, Jeroen and Artan, Tülay and Kunt, Metin, (eds.) Royal Courts in Dynastic States and Empires: A Global Perspective. Rulers & Elites; 1. Brill, Leiden, pp. 339-399. ISBN 9789004206229 Artan, Tülay (2011) The making of the Sublime porte near the Alay Köşkü and a tour of a grand Vizierial Palace at Süleymaniye. Turcica, 43 . pp. 145-206. ISSN 0082-6847 (Print) 1783-1822 (Online) 2010Artan, Tülay (2010) 18. yüzyılda İstanbul: uzlaşma ve yeniden yapılanma dönemi. In: Durak, Koray, (ed.) Bizantion'dan İstanbul'a Bir Başkentin 8000 Yılı. Sabancı Üniversitesi Sakıp Sabancı Müzesi, İstanbul, pp. 300-313. ISBN 9786054348039 Artan, Tülay (2010) Ahmed I and "tuhfetü'l-mülûk ve's-selâtin": a period manuscript on horses, horsemanship and hunting. In: Faroqhi , Suraiya, (ed.) Animals and People in the Ottoman Empire. Eren Yayıncılık, İstanbul, pp. 235-269. ISBN 9789756372432 Artan, Tülay (2010) Ahmed I’s hunting parties: feasting in adversity, enhancing the ordinary. In: Singer, Amy, (ed.) Starting with Food: Culinary Approaches to Ottoman History. Markus Wiener Publishers, Princeton, NJ, pp. 93-138. ISBN 9781558765139 ; 9781558765146 Artan, Tülay (2010) Istanbul in the 18th century: days of reconciliation and consolidation. In: Durak, Koray, (ed.) From Byzantion to Istanbul: 8000 Years of a Capital. Sabancı Üniversitesi Sakıp Sabancı Müzesi, İstanbul, pp. 300-313. ISBN 978-605-4348-04-6 2009Artan, Tülay (2009) A composite universe: arts and society in Istanbul at the end of the 18th century. In: Hüttler, Michael and Weidinger, Hans Ernst, (eds.) Ottoman Empire and European Theater. Vol 1: Sultan Selim III and Mozart (1756-1808). Don Juan Archiv Wien Forschungsverlag, Vienna. (Accepted/In Press) Artan, Tülay (2009) Declin et renouveau de la capitale, XVIIe et XVIIIe siècles. In: Eldem, Ethem, (ed.) De Byzance à Istanbul: Un port pour deux continents. Éditions de la Réunion des musées nationaux, Paris, pp. 247-264. ISBN 9782711856251 Artan, Tülay (2009) Journeys and landscapes in the Datça Peninsula : Ali Agaki of Crete and the Tuhfezâde Dynasty. In: Halcyon Days in Crete VI, Rethymnon Artan, Tülay (2009) Ottoman costumes: from textile to identity. [Book Review] Artan, Tülay (2009) The illuminated table, the prosperous house: food and shelter in Ottoman material culture. [Book Review] Artan, Tülay (2009) Venedik'ten İstanbul'a şehir tasvirleri: tasavvur ve tahayyüller= Descrizioni di citta, da Venezia a Istanbul immaginario e fantasie. Venezia E Istanbul in Epoca Ottomana= Osmanlı Döneminde Venedik ve İstanbul. Sabancı Üniversitesi Sakıp Sabancı Müzesi, İstanbul, pp. 66-78. ISBN 9788837072513 2008Artan, Tülay (2008) A book of kings produced and presented as a treatise on hunting. Muqarnas: An Annual on the Visual Culture of the Islamic World, 25 . pp. 299-330. ISSN 0732-2992 2006Artan, Tülay (2006) Arts and architecture. In: Faroqhi, Suraiya N., (ed.) The Cambridge History of Turkey: The Later Ottoman Empire, 1603-1839. Cambridge University Press, New York, pp. 408-480. ISBN 9780521620956 Artan, Tülay (2006) Questions of Ottoman identity and architectural history. Artan, Tülay (2006) Osmanlı elitinin yemek tüketiminin bazı yönleri (Değişken bir yüzyılda temel gıdalar, lüks tatlar ve tadımlıkların izinde I). Yemek ve Kültür, 6 . pp. 36-62. ISSN 1305-2780 Artan, Tülay (2006) Osmanlı elitinin yemek tüketiminin bazı yönleri (Değişken bir yüzyılda temel gıdalar, lüks tatlar ve tadımlıkların izinde II). Yemek ve Kültür, 7 . pp. 48-95. ISSN 1305-2780 2005Artan, Tülay (2005) Benim tanıdığım Stefanos Yerasimos: bir İstanbul tarihçisi. Toplumsal Tarih, Aralık (144). pp. 64-73. ISSN 1300-7025 2003Artan, Tülay and Berktay, Halil (2003) Selimian times: a reforming grand admiral, anxieties of re-possession, changing rites of power. In: Halcyon Days in Crete IV, The Kapudan Pasha: His Office and His Domain, Rethymnon 2000Artan, Tülay (2000) Aspects of the Ottoman Elite's food consumption: looking for 'staples,' 'luxuries,' and 'delicacies,' in a changing century. In: Consumption Studies and the History of the Ottoman Empire, Binghampton, NY 1999Artan, Tülay (1999) 18. yüzyıl başlarında yönetici elitin saltanatın meşruiyet arayışına katılımı. Toplum ve Bilim, 83 . pp. 292-322. ISSN 1300-9354 |
